Breakfast Crepes

These are an absolute family favorite around our house. Growing up, we had crepes almost every Saturday morning. Just thought I'd share!



1 cup milk
3 eggs
1 tsp vanilla
1 cup flour
¼ tsp salt
3 T melted butter
3 T sugar
3 T oil

Mix milk & eggs in a blender. Add all the rest of the ingredients. Heat a skillet and cook the crepes one at a time, turning pan to coat and make the thin pancakes. If the batter is too thick, add a little more milk.

Family Favorite Toppings:

Yogurt
Strawberry cream cheese
Whipped Cream
Powdered sugar
Frozen berries
Fried bananas