Hi girls! My husband actually hates beans, but I wanted to post this anyway. My neighbor brought it to a BBQ the other day and I really loved it, hopefully you will too. It is so colorful and yummy.
2 cans green beans
1 can kidney beans
1 can garbanzo beans
1 can yellow/green beans (also called wax beans)
1/2 green pepper, diced
diced purple onion (optional)
Drain beans. Combine with green pepper and onion. Cover with following sauce:
1/2 cup veg. oil
1/2 cup water
1 cup apple cider vinegar (or regular kind)
1/2-3/4 cup sugar to taste
Soak overnight or for at least 8 hours.
2 comments:
I forgot to add that this should soak in fridge so it is nice and "chilled". Whoops.
Lisa,
How is your family doing? Have you had your baby yet?
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