August: Potlucks!

August Theme: Potlucks. What do you take with you?

Friday, April 18, 2008

Spinach Salad

3/4 C. white vinegar
3/4 C. sugar
1 1/2 T. grated onion
3/4 tsp. mustard powder
1 1/2 T. poppy seeds
1 1/2 tsp. salt
1 1/2 C. oil
* combine all and let chill

1 red onion, sliced
1 head lettuce, chopped
3 bunches fresh spinach
3/4 lb. mushrooms
1/2 lb. bacon, cooked and crumbled
3/4 lb. grated swiss cheese
1 C. cottage cheese, add just before serving
* mix all salad ingredients adding dressing and cottage cheese just prior to serving.
*be sure to drain lettuce very well before putting in salad

1 comment:

Leslie said...

I love this salad, it is one of my favorites. This one should be called the loaded salad. It has so many yummy things in it! Good choice, Jamie!